The food and agriculture sector controls the economic growth of a developing country. The
food industries have practices of growing crops, raising livestock and sea foods, food …

Food safety and quality are nowadays a major concern. Any case of food alteration,
especially when reported by the media, has a great impact on public opinion. There is an …

FISH‐BOL, the Fish Barcode of Life campaign, is an international research collaboration that
is assembling a standardized reference DNA sequence library for all fishes. Analysis is …

Economically motivated adulteration (EMA) of food, also known as food fraud, is the
intentional adulteration of food for financial advantage. A common form of EMA, undeclared …

Species identification using DNA barcodes has been widely adopted by forensic scientists
as an effective molecular tool for tracking adulterations in food and for analysing samples …

More than 230,000 known species representing 31 metazoan phyla populate the world's
oceans. Perhaps another 1,000,000 or more species remain to be discovered. There is …

Introduction Herbal medicines play an important role globally in the health care sector and in
industrialised countries they are often considered as an alternative to mono‐substance …

Seafood authentication and food safety concerns are a growing issue in today's global
marketplace, although traditional morphology-based identification keys and existing …

DNA 条形码(DNA barcoding) 已成为近5 年来国际上生物多样性研究的热点,
即通过使用短的标准DNA 片段, 对物种进行快速, 准确的识别和鉴定. 该技术在动物研究中已 …

Abstract The US Food and Drug Administration is responsible for ensuring that the nation's
food supply is safe and accurately labeled. This task is particularly challenging in the case of …