Food supply chain is a rapidly growing integrated sector and covers all the aspects from
farm to fork, including manufacturing, packaging, distribution, storing, as well as further …

While food shortage remains a big concern in many regions around the world, almost one-
third of the total food production is discarded as food loss and waste (FLW). This is …

The main purpose of this study was to explore the antibacterial activity and mechanism of
lacidophilin from Lactobacillus pentosus against Staphylococcus aureus and Escherichia …

This study sheds light on the role affordable solar energy can play in the reduction of post-
harvest loss in selected crops in Africa especially roots and tubers. The growing population …

Mushroom demand is showing tremendous growth worldwide due to its nutritional and
medicinal qualities. In spite of huge potential and need to meet protein demand of large …

Vicissitudes are an inevitable part of the developmental process. Agriculture, for eras, which
has been known for its contribution to the livelihood of the human population over the world …

The difficulty prone and disadvantageous areas of the country, generally being untouched
and unreached in terms of efficient execution of agricultural development programmes and …

Potato has been considered as a serious food security option worldwide and about 15.5% of
potato tubers are processed into various products. This study undertakes analysis of patents …

The global food system contributes significantly to climate-damaging greenhouse gas
emissions at all stages of the supply chain, from agricultural production to processing …

The main purpose of this research is to identify the characteristics and conditions
determining the satisfaction response of the poor household beneficiaries from both urban …