Allantoin is an intermediate product of purine catabolic pathway that helps in nitrogen
mobilization in plants. It is ubiquitously present in the plant kingdom and serves as an …

The aim of this work was to investigate the effect of water stress on N2 fixation and nodule
structure of two common bean (Phaseolus vulgaris L.) cultivars Carioca and EMGOPA-201 …

Application of Cr 6+, as K 2 Cr 2 O 7, to pea seedlings severely depressed the overall
capacity of plants to carry out photosynthesis, respiration and symbiotic nitrogen fixation …

Nodulated legumes receive their nitrogen via nitrogen-fixing rhizobia, which exist in a
symbiotic relationship with the root system. In tropical legumes like French bean (Phaseolus …

为探讨干湿交替灌溉与施氮水平对水稻根系内源激素水平及氮肥利用的影响, 以连粳7 号为材料,
采用防雨棚土培试验, 研究3 个灌溉方式: 浅水层灌溉, 轻度干湿交替灌溉, 重度干湿交替灌溉与3 …

Purine-derived ureides (allantoin and allantoate) are the dominant nitrogenous (N) products
transported from the root nodules to the aerial plant organs by rhizobia-nodulated (Rh+) …

In order to identify sources of genetic resistance to dry root rot caused by Macrophomina
phaseolina (Tassi) Goid, twenty-five germplasm accessions of mungbean were screened …

The activity of glutamine synthetase (GS) extracted from chickpeas grown under different
nitrogen and temperature regimes was examined. Cytosolic GS (GS1) was much less …

The comparative sensitivity of nitrogen fixation process in three crop legumes, vis., mung
bean, cluster bean and moth bean was evaluated under varying intensities of water stress in …

A significant decrease in water potential of leaf and nodulated root was evinced when plants
of pigeonpea were subjected to two levels of drought, ie, at soil water potential of− 0.77 MPa …