Traumatic brain injury (TBI) remains one of the most fatal and debilitating conditions in the
world. Current clinical management in severe TBI patients is mainly concerned with …

Abstract The World Health Organization defines overweight and obesity as the condition
where excess or abnormal fat accumulation increases risks to health. The prevalence of …

Background The novel severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) is
the cause of a rapidly spreading illness, Coronavirus Disease 2019 (COVID-19), affecting …

Following the new ESPEN Standard Operating Procedures, the previous guidelines to
provide best medical nutritional therapy to critically ill patients have been updated. These …

Acute kidney disease (AKD)-which includes acute kidney injury (AKI)–and chronic kidney
disease (CKD) are highly prevalent among hospitalized patients, including those in …

This update of evidence-based guidelines (GL) aims to translate current evidence and
expert opinion into recommendations for multidisciplinary teams responsible for the optimal …

Five to 10% of the coronavirus SARS-CoV-2-infected patients, ie, with new coronavirus
disease 2019 (COVID-19), are presenting with an acute respiratory distress syndrome …

Liver injuries represent one of the most frequent life-threatening injuries in trauma patients.
In determining the optimal management strategy, the anatomic injury, the hemodynamic …

The preferential use of the oral/enteral route in critically ill patients over gut rest is uniformly
recommended and applied. This article provides practical guidance on enteral nutrition in …

Background Although mortality due to critical illness has fallen over decades, the number of
patients with long-term functional disabilities has increased, leading to impaired quality of …