The agricultural sector and environmental safety both work hand in hand to promote
sustainability in important issues like soil health, plant nutrition, food safety, and security …

Betel leaf is a traditional nutritional and medicinal food plant known as Paan. Paan is the
name given to the vivid green fresh leaves of the betel vine. The scientific information of …

Purpose Farmers in India are hesitant to adopt organic farming (OF) despite high demand
for organic products and favorable policy measures to encourage the practice. Therefore …

Rainfed agriculture plays a vital role in providing food and livelihoods globally. However, its
production is adversely affected due to uncertainty in rainfall patterns causing unsubmerged …

Potato (Solanum tuberosum L.) is one of the main tuber crops that contribute to global food
security. Fertilizer is an important input for potato production. However, potato productivity is …

The agricultural sector is currently confronted with a significant crisis stemming from the
rapid changes in climate patterns, declining soil fertility, insufficient availability of essential …

This review explores the evolution and impact of sustainable chemistry in agriculture. It
traces its historical progress, key milestones, and challenges. The article delves into the …

As a valuable medicinal epiphyte of Orchidaceae, Dendrobium nobile is widely utilized in
Asian medicine. Despite the importance of Mycorrhizae in the germination of Dendrobium …

Visible–shortwave near-infrared spectroscopy has been used for internal quality
measurement, but the optical penetration to the thickness of fruit skin becomes a challenge …

The focus on adopting practices that ensure long-term food production while minimizing
environmental impacts has gained considerable prominence in the field of sustainable …