(57) ABSTRACT A beverage is disclosed that is effective for enhancing gas trointestinal
regularity and heart health. It is formed by a liquid comprising fruit derived juices, Water or …

A composition of matter is disclosed and formed from a stable, defatted whole grain flour
derived from Salvia hispanica L. whole ground seed using a suitable solvent that is free of …

A vegetable-based food product, without saccharose, lactose and egg, includes a base
ingredient having gluten-free cereal seeds, polished and/or wholegrain, and/or sprouted …

A Salvia hispanica L. derived seed oil extract composition of matter containing from 60-88%
PUFAs in a ratio of from 3.1: 1-3.3: 1 of ALA to LA, 4-10% of C-18 mono-unsaturated fatty …

A composition of matter comprises a shelf stable, super critical, CO 2 fluid extracted seed oil
derived from a cracked biomass of perilla frutescens, the seed oil comprising from about 60 …

SUMMARY OF THE INVENTION 0004 The present invention relates to gluten free or
reduced-gluten food products including deflavored veg etable powder. The food products of …

Provided herein are gluten-free compositions which can be made into a dough. The gluten-
free dough can be subjected to a sheeting or pressing process and therefore can be …

(57) ABSTRACT A method is used to separate fractions from a seed. This can be done by: a)
Physically breaking down the Chia seed into smaller particles; b) Adding a liquid carrier to …

A system is provided for producing gluten-free, vegan products at an industrial level. In one
implementation, a vat system (200) includes a paddle assembly (202), a blade assembly …

US20100119652A1 - Formula and process for producing gluten-free bakery products - Google
Patents US20100119652A1 - Formula and process for producing gluten-free bakery products …