Author Correction: Threats to global food security from emerging fungal and oomycete crop pathogens
In the version of this Review Article originally published, in the heading “Examples of
emerging pathogens threatening staple and commodity crops”,'threatening'was misspelt as …
emerging pathogens threatening staple and commodity crops”,'threatening'was misspelt as …
Threats to global food security from emerging fungal and oomycete crop pathogens
Emerging fungal and oomycete pathogens infect staple calorie crops and economically
important commodity crops, thereby posing a significant risk to global food security. Our …
important commodity crops, thereby posing a significant risk to global food security. Our …
Crop-destroying fungal and oomycete pathogens challenge food security
Of the various crop pests and pathogens which blight our harvests, it is the fungi and
oomycetes which are the most widely-dispersed groups and which lead the global invasion …
oomycetes which are the most widely-dispersed groups and which lead the global invasion …
[图书][B] Plant diseases and food security in the 21st century
P Scott, R Strange, L Korsten, ML Gullino - 2021 - Springer
This book is an initiative of the International Society for Plant Pathology (ISPP). It is the 10th
in ISPP's book series Plant Pathology in the 21st Century. As part of each of the last five …
in ISPP's book series Plant Pathology in the 21st Century. As part of each of the last five …
Plant health and food security
S Savary - Journal of Plant Pathology, 2020 - Springer
Plant health matters for many reasons, and the Year of Plant Health, 2020, should provide
many illustrations of this. One of these reasons is that plant diseases affect crop …
many illustrations of this. One of these reasons is that plant diseases affect crop …
Global food security
C James - Abstr. Int. Congr. Plant Pathol., 7th Edinburgh, UK, Aug, 1998 - bspp.org.uk
During the World Food Summit in Rome in 1996, Heads of States agreed to halve the
number of hungry people by 2015, which today number 800 million, almost all of them in the …
number of hungry people by 2015, which today number 800 million, almost all of them in the …
International plant pathology: past and future contributions to global food security
R Nelson - Phytopathology, 2020 - Am Phytopath Society
The challenge of feeding the current and future world population is widely recognized, and
the management of plant diseases has an important role in overcoming this. This paper …
the management of plant diseases has an important role in overcoming this. This paper …
Toxic fungi: what's in your food?
T Ekwomadu - Sci. Today, 2016 - academia.edu
In 1960 more than 100,000 turkeys died in the United Kingdom. The mass death–linked to
peanut meal, containing chemicals produced by fungi known as mycotoxins–brought the …
peanut meal, containing chemicals produced by fungi known as mycotoxins–brought the …
[PDF][PDF] Biotech food tears rifts in Europe
E Rosenthal - New York Times, 2006 - columbia.org
Greece and a few other countries in the European Union that have banned genetically
modified organisms are on the front lines of a war over the future of modified food in Europe …
modified organisms are on the front lines of a war over the future of modified food in Europe …
[PDF][PDF] The global burden of pathogens and pests on major food crops
ISPP. InternaNonal NewslePer on Plant Pathology. 46 (12) hPp://www. isppweb.
org/newslePers/pdf/46_12. pdf ISPP. InternaNonal NewslePer on Plant Pathology. 47 (1) …
org/newslePers/pdf/46_12. pdf ISPP. InternaNonal NewslePer on Plant Pathology. 47 (1) …